Thursday, February 13, 2014

Ginger Garlic Paste



Ginger Garlic Paste

Ginger Garlic paste is a essential & one of the paste's that has to be available in a kitchen. It makes easy for all the gravy curries, rices dishes & for all those dishes which need a little kick to them. 

Prep Time-10mins | Yields-8servings 
Ingredients
1/2Cup chopped ginger 
3/4Cup chopped garlic 
1Tsp lemon juice 
1/2Tsp turmeric powder 
Directions
- Blend all the ingredients to a smooth paste. 
- Transfer the paste to a air tight container & store it in a refrigerator. 
- It stays good for one week. 
Note:
- You can freeze this in paste for a longer stay. 
- Never add any water to get the smooth consistency. It decreases the self life. 

Ginger Garlic Paste
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