Monday, December 10, 2012

Eggless Marble Cupcakes


Today we are on 2nd day of 2nd week's Blogging Marathon.I made these lovely marble cupcakes which & just adorable to see & yummy to eat.the recipe is kind of similar to the Chocolate Mug Cake but it's just that you have to make 2 different batters.


Ingredients: 
Serves: 4 Cup cakes 
For Chocolate batter
3 Tbs All purpose flour 
2 Tbs semi sweet coco powder 
1/4 Tsp corn starch powder
1/4 Tsp baking powder
1 Tsp Vanilla essence 
2 & 1/2 Tbs fine sugar ( Add another 1/2 tbs sugar if you want it to be on a little sweeter side)
2 Tbs butter ( used olive butter)
3 Tbs milk

For Vanilla Batter
3 Tbs All purpose flour 
1/4 Tsp corn starch powder
1/4 Tsp baking powder
1 Tsp Vanilla essence 
2 & 1/2 Tbs fine sugar ( Add another 1/2 tbs sugar if you want it to be on a little sweeter side)
2 Tbs butter ( used olive butter)
3 Tbs milk

Few chocolate chunks (Optional)


Preheat oven @ 350 degrees.Set your cupcake pan with liners and keep aside.
For chocolate batter:
Sift all purpose flour in a bowl & to that add the coco, baking & corn starch powder.Mix tem with a spatula & keep aside. In a different bowl take sugar, vanilla essence, milk & butter. Beat them till the sugar is disolved completely. Now mix the dry & wet ingredients to a smooth batter.  
For vanilla batter:
Sift all purpose flour in a bowl & to that add baking & corn starch powder.Mix tem with a spatula & keep aside. In a different bowl take sugar, vanilla essence, milk & butter. Beat them till the sugar is disolved completely. 
Now mix the dry & wet ingredients to a smooth batter. 

Take the cupcake pan which is already set with the liners & first add a spoon of vanilla batter and top it with a spoon of chocolate batter. Add on more spoon of vanilla batter & top it with a spoon of chocolate batter. Make sure that the liners are half filled & leaving the rest of the space to rise while baking.
Follow the above steps with rest of the batter.
Now that the cupcake pan is set & the oven is preheated bake them @300 degrees for 15mins or till a tooth pik comes out clean. Take them out & garnish them with choco chunks.Allow them to cool for some time. 
Indulge them as you want.They are just delicious.

24 comments:

  1. Wow that is sooooo delicious... Bookmarking it!!!!
    Sowmya
    Ongoing Event - Eggless Bakes and Treats
    Ongoing Event - SYF&HWS - Ginger

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  2. wow lovely cake... love it much... will try soon... thanks for sharing...
    Baby Corn Bajji
    VIRUNTHU UNNA VAANGA

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  3. Hi Srivalli, thanks for joining and cupcakes looks so delicious.

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  4. tempting cup cake.. send some to me!
    http://great-secret-of-life.blogspot.com

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  5. Very attractive marble cupcakes, simply irresistible.

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  6. Hhhmmm yummilicious cakes...very very impressive

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  7. can't get enough of these cupcakes..beautiful...

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  8. Lovely marble cupckaes! Would be great with a cup of coffee!

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  9. Lovely spongy cup cakes, book marked, as I have never tried anything with corn starch.

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  10. Wonderful. I too was thinking to go with these for my next week's theme. :)

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  11. Cupcakes look awesome...soft and yummy dear..

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  12. Cupcakes look wonderful... and too soft inside

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  13. Hi there. Food on Friday: Muffins and Cupcakes is open for entries. This looks like a neat one! I do hope you link it in. This is the link . Please check out some of the great links there are already. Cheers

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  14. i love marble cake - cupcakes must simply be awesome

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  15. Coincidentally I made a marble cupcake today and planning on posting it next week. Yours have come out fabulous. Lovely!

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  16. Sounds like a fun idea. Bookmarked...

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  17. Well having made it myself recently, I know this will taste good..

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  18. First time to your blog..cupcake looks delicious..Following uuuuuu

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